Last Friday, the much-awaited moment arrived as 800 cartons packed with Pakistan’s famed mangoes landed in China. Weighing a whopping 3 tons, these mangoes, predominantly Sindhri and Chaunsa varieties, have already started gracing the shelves of Chinese e-commerce giants like JD’s Pakistan Pavilion, Douyin shops, and WeChat sellers.
Before reaching eager consumers, these mangoes undergo meticulous cold chain transportation from Pakistan to ensure freshness. Thanks to state-of-the-art preservation techniques, they can stay at room temperature for up to 13-15 days, allowing them to ripen naturally and maintain their exquisite flavor.
This milestone marks a significant step in bilateral trade relations, promising Chinese mango aficionados a taste of Pakistan’s renowned “King of Fruits” at its finest. Stay tuned as more updates on this juicy development unfold! 🥭🇵🇰🇨🇳
