Pakistan’s legendary chef and beloved television personality, Zakir Hussain, has passed away, leaving a void in the hearts of millions who grew up watching him revolutionize Pakistani cooking.
According to family sources, Chef Zakir died after a brief illness. He was 62.
Chef Zakir was a household name in Pakistan, known for his engaging cooking shows, warm demeanor, and unmatched culinary expertise. Over the decades, he became one of the most trusted names in the food industry, with popular shows like Dawat and Food Diaries on Masala TV earning him widespread acclaim.
Born in Karachi, Zakir Hussain trained in culinary arts both locally and internationally before launching a career that spanned more than three decades. He was not only a master chef but also an educator, author, and mentor who played a pivotal role in shaping Pakistan’s modern food culture.
Tributes poured in from fans, fellow chefs, and celebrities across the country. Many remembered him as a pioneer who brought professional cooking into people’s homes with simplicity and style.
He is survived by his wife, children, and countless students and admirers who will continue to carry his culinary torch.
Funeral prayers will be held today in Karachi, with thousands expected to attend to pay their respects to a legend whose recipes will live on forever.
